Chicory - definition, pronunciation, transcription
Amer.
|ˈtʃɪkərɪ|
Brit.
|ˈtʃɪk(ə)rɪ|
noun
- the dried root of the chicory plant: used as a coffee substitute
- perennial Old World herb having rayed flower heads with blue florets cultivated for its root and its heads of crisp edible leaves used in salads (syn: succory)
- root of the chicory plant roasted and ground to substitute for or adulterate coffee
- crisp spiky leaves with somewhat bitter taste
- perennial Old World herb having rayed flower heads with blue florets cultivated for its root and its heads of crisp edible leaves used in salads (syn: succory)
- root of the chicory plant roasted and ground to substitute for or adulterate coffee
- crisp spiky leaves with somewhat bitter taste
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