Fermenting - definition, pronunciation, transcription
Amer.
|fərˈmentɪŋ|
Brit.
|fəˈmentɪŋ|
noun
- a process in which an agent causes an organic substance to break down into simpler substances; especially, the anaerobic breakdown of sugar into alcohol (syn: ferment, fermentation, zymosis)
Extra examples
The Middle East is fermenting
This religion is fermenting Africa
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