Panada - definition, pronunciation, transcription
Amer.
|pəˈnɑːdə|
Brit.
|pəˈnɑːdə|
noun
- A thick paste made by mixing breadcrumbs, flour, etc. with water, milk, stock, butter or sometimes egg yolks.
- Any of several soups made using this paste
- Any of several soups made using this paste
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