Pasteurization - definition, pronunciation, transcription

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Amer.  |ˌpæstʃərəˈzeɪʃən|  American pronunciation of the word pasteurization
Brit.  |ˌpɑːstʃəræɪˈzeɪʃən|  British pronunciation of the word pasteurization

noun

- partial sterilization of foods at a temperature that destroys harmful microorganisms without major changes in the chemistry of the food
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